Goat Mince 1kg – A Great Product
Goat Mince 1kg – Try Goat Mince Koftes
Goat Mince 1kg – Order Online or Call 07932 686498 to place an Order
What seasonings are good for Goat Mince
- 5 tablespoons sweet paprika.
- 2 teaspoon garlic powder.
- 1 tablespoon onion powder.
- 2 tablespoons dried thyme.
- 1 tablespoon ground black pepper.
- 1 teaspoon cayenne pepper or more to taste.
What Flavours go well with Goat
A milder fresh goat cheese will go perfectly with a sweet conserve, such as fig or raspberry.
A cheese with a more pronounced flavour such as Ripened goat log will taste great alongside black cherry or blueberry conserves.
Goat Koftes Recipe
Lean goat mince is perfect for making koftes — juicy, spiced kebabs that are delicious served wrapped in a warm flatbreads with houmous, grilled veg and fresh herbs.
If the sun is shining, you can cook these skewers on the barbecue, or griddle them indoors for a fast, full-flavoured dinner.
Ingredients
- A handful of mint
- 400g goat mince
- 1 tsp ground cumin
- 1 tsp ground coriander
- ½ tsp cinnamon powder
- A few pinches of chilli powder
- 4 skewers
- 4 wholeblend flatbreads
- 220g kalamata olive houmous
- 185g sweet grilled peppers
- Lemon wedges, to serve
Method
Always popular, free range goat from Suffolk is back in Smithfields. Goat Mince is the most widely eaten meat in the world. It is lean, delicious, contains less cholesterol than chicken, more iron than beef and tastes similar to lamb – it’s one of our favourites! £12.00 per kilo.
Goat Mince 1kg
pasture fed organic lamb
lamb boned rolled organic
organic shoulder of lamb
organic leg of lamb
